Name: Juicy Sour Plum Drink
Prep time: 5 min
Cook time: 30 min
Yield: 4-5
Ingredients: 20 g Dried Black Plum; 45 g Dried Hawthorn Berries; 10 g Dried Licorice Root; 90 g Brown Sugar; 1 L Water

Juicy Sour Plum Drink

Whip up a revitalizing Sour Plum Drink in no time with your Instant Pot RIO! This tangy-sweet elixir is effortlessly brewed, chilled, and ready to enjoy over ice. A perfect, refreshing treat that’s just a quick cook away!

Course

Appetizer, Beverage

Cuisine

Asian, Chinese

Prep Time

5 minutes

Cook Time

30 minutes

Servings

4-5

Ingredients

20 g Dried Black Plum
45 g Dried Hawthorn Berries
10 g Dried Licorice Root
90 g Brown Sugar
1 L Water

Instructions

Rinse all herbs under cold water to remove any residue.
Place all ingredients (excluding brown sugar) into a pot.
Heat the pot over high heat and bring to a boil.
Reduce heat to low and simmer for 30 minutes, stirring occasionally.
After 30 minutes, check the ingredients and continue to simmer for an additional 10 minutes.
Gradually stir in the 90g of brown sugar until completely dissolved.
Remove the pot from heat and allow the mixture to cool to room temperature.
Once cooled, transfer the herbal mixture to a container and refrigerate for up to 3 days.
To serve, pour your desired amount into a glass, add ice if desired, and enjoy!

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